The cleaning and drying machine is a complete set of clean vegetable processing equipment produced by the company, which introduces the concept of foreign clean vegetable processing. Vegetables are cleaned, selected, cut, disinfected, drained, and strictly inspected before being supplied to the market in small packages or directly flowing to the canteen in large packages.
The air dryer is used in conjunction with the cleaning and sterilization production line, and is placed at the rear of the cleaning and sterilization line. Specially suitable for drying bagged products such as sterilized high and low temperature meat and vegetable products. The air dryer adopts a high air volume and low-noise fan for natural air drying. The air dryer is designed for multiple flipping and conveying, and has a reverse wind device to prevent the occurrence of drying dead corners. The air dryer has a good drying effect, and the equipment adopts variable frequency conveying with adjustable speed for smooth conveying.
After cleaning and sterilization, there are a large number of residual water droplets on the outer packaging. The air dryer effectively removes the water droplets on the surface of the material, greatly reducing the preparation work for labeling and packaging. It is suitable for assembly line operation and improves the automation level of enterprise production. The main working principle of this device is that after sterilization of products in China's food and pharmaceutical industries, there will be a large amount of water droplets on the outer packaging, and we cannot immediately pack them into boxes, so it is manufactured as a drying machine. Compared with traditional drying and water removal equipment, this equipment has obvious effects, simpler operation, and convenient use. The water removal rate of this device can reach over 90%, and its characteristic is energy saving.
The air dryer can achieve continuous operation by simply placing the sterilized products onto a conveyor bag and spraying the high-pressure and low-temperature airflow generated by the equipment through a nozzle, thereby achieving the effect of packaging water removal, oil stains and scale removal. After that, they can be packed and stored in the warehouse. The cleaning and air drying machine is suitable for removing water from sterilized soft packaging products such as high and low temperature meat and vegetable products, as well as for removing surface water from vegetables after cleaning.
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