The working principle of the Herd Chiba Tofu Slicer is relatively simple, which is to use the sharp cutting edge of the slicer to slice objects and materials into pieces according to a certain proportion or width. Suitable for production, pharmaceutical or other purposes.
Different slicing machines have different methods for slicing, such as processing cells or tissues in experiments to facilitate observation under a microscope. There are rotary and slide type slicers used for optical microscopes, which are also required in the paper industry. They are suitable for disc cutters, drum cutters, spiral cutters, etc. The Chiba Tofu Slicer with a disc cutter is composed of a disc cutter, a casing, a feeding trough, and a transmission device. The working principle of the Chiba Tofu Slicer is to use a heavy disc cutter to act as a flywheel, stabilizing the slicing process. Another method is to cut the polymer strip into particles. This requires a special slicer, which consists of a guide plate, feeding roller, pressure roller, and rotating blade. The working principle is: the cutter head is driven by a continuously variable transmission, and the feeding roller is driven by a set of variable gears through the cutter head. The cutter head is equipped with multiple blades according to the cutting size. The cutting length can be changed by changing the gear and the speed of the belt can be changed by the continuously variable transmission. The Chiba Tofu Slicer is the main machine in the complete set of equipment for processing square slice cakes, which can cut various specifications of square slice cakes. It has the advantages of compact structure, easy use, uniform slicing, adjustable thickness, and high efficiency. The Chiba Tofu Slicer is a good model for food processing machinery, suitable for small and medium-sized food factories and households.
The Chiba Tofu Slicer should be adjusted and prepared appropriately:
1. Press the start button to start slicing work.
2. Adjust the nut on the cake pressing mechanism so that the cake pressing plate contacts the cake dough, but it should not be pressed too tightly.
3. Adjust the position of the upper shaft of the connecting rod so that the blade rises and leaves the cake before starting the feeding motion of the cake.
4. Fine tune the ratchet check claw mechanism so that the active claw moves one tooth while the check claw lands precisely in the ratchet tooth slot to support the ratchet.
5. Rotate the leather disc to make the blade fall onto the workbench, arrange the cake dough, make the front of the cake dough contact the blade, and then drop the dead or alive claw.
6. Place a layer of yellow paper on the workbench and adjust the vertical position of the blade so that the bottom position of the blade just touches the plastic pad on the workbench.
7. After completion, inject edible oil into the oil holes and movable guide rails of each moving part for lubrication. Run the empty car for a few minutes, and if there are no problems, proceed with slicing work.
Different slicing machines have different methods for slicing, such as processing cells or tissues in experiments to facilitate observation under a microscope. There are rotary and slide type slicers used for optical microscopes, which are also required in the paper industry. They are suitable for disc cutters, drum cutters, spiral cutters, etc. The Chiba Tofu Slicer with a disc cutter is composed of a disc cutter, a casing, a feeding trough, and a transmission device. The working principle of the Chiba Tofu Slicer is to use a heavy disc cutter to act as a flywheel, stabilizing the slicing process. Another method is to cut the polymer strip into particles. This requires a special slicer, which consists of a guide plate, feeding roller, pressure roller, and rotating blade. The working principle is: the cutter head is driven by a continuously variable transmission, and the feeding roller is driven by a set of variable gears through the cutter head. The cutter head is equipped with multiple blades according to the cutting size. The cutting length can be changed by changing the gear and the speed of the belt can be changed by the continuously variable transmission. The Chiba Tofu Slicer is the main machine in the complete set of equipment for processing square slice cakes, which can cut various specifications of square slice cakes. It has the advantages of compact structure, easy use, uniform slicing, adjustable thickness, and high efficiency. The Chiba Tofu Slicer is a good model for food processing machinery, suitable for small and medium-sized food factories and households.
The Chiba Tofu Slicer should be adjusted and prepared appropriately:
1. Press the start button to start slicing work.
2. Adjust the nut on the cake pressing mechanism so that the cake pressing plate contacts the cake dough, but it should not be pressed too tightly.
3. Adjust the position of the upper shaft of the connecting rod so that the blade rises and leaves the cake before starting the feeding motion of the cake.
4. Fine tune the ratchet check claw mechanism so that the active claw moves one tooth while the check claw lands precisely in the ratchet tooth slot to support the ratchet.
5. Rotate the leather disc to make the blade fall onto the workbench, arrange the cake dough, make the front of the cake dough contact the blade, and then drop the dead or alive claw.
6. Place a layer of yellow paper on the workbench and adjust the vertical position of the blade so that the bottom position of the blade just touches the plastic pad on the workbench.
7. After completion, inject edible oil into the oil holes and movable guide rails of each moving part for lubrication. Run the empty car for a few minutes, and if there are no problems, proceed with slicing work.
