Corn slice…

Targeting frozen corn and fresh corn slicer

8-head aut…

8-head multifunctional peeling machine

8-head aut…

8-head multifunctional peeling machine

Taiwan jui…

The 50L juicer is one of the representative products in Taiwan's food machinery industry, designed specifically for restaurant chains, beverage stores, central kitchens, and food processing plants. It is suitable for the production of large-scale juices, smoothies, sauces, milkshakes, and other beverages, and has the characteristics of durability and easy cleaning. ✅ Large capacity design: With a capacity of 50 liters, it can handle a large amount of raw materials at once, making it suitable for high demand commercial scenarios. ✅ Powerful motor: Using high-power motors (usually 3HP~5HP), it can easily crush ice cubes, frozen fruits, and coarse fiber ingredients. ✅ Food grade material: Cup body: 304 stainless steel (corrosion-resistant, easy to clean). Blade: Forged from high carbon steel or stainless steel, with strong durability.

Fully auto…

2. Core structure feeding port: wide mouth design, suitable for feeding fluffy leafy vegetables. Blade system: It often uses rotating blade discs or reciprocating blade groups, made of stainless steel (durable and easy to clean). Transmission device: motor-driven, with moderate power (commercial models are usually stronger). Adjustment device: It can adjust the cutting thickness (such as 1mm~10mm) or replace the blade group to achieve different cutting types. Safety design: protective cover, emergency braking, etc. (more complete for commercial models).

Fully auto…

1. Main function segmentation: Quickly cut leafy vegetables into different forms such as shreds, segments, and shreds to meet cooking needs (such as hotpot side dishes, salads, fillings, etc.). Uniform cutting: Ensure consistent size of vegetable leaves, improve dish aesthetics and processing efficiency. Preserving freshness: Some models use low-temperature or gentle processing to reduce juice loss, maintain vegetable color and nutrition. 2. Core structure feeding port: wide mouth design, suitable for feeding fluffy leafy vegetables. Blade system: It often uses rotating blade discs or reciprocating blade groups, made of stainless steel (durable and easy to clean). Transmission device: motor-driven, with moderate power (commercial models are usually stronger). Adjustment device: It can adjust the cutting thickness (such as 1mm~10mm) or replace the blade group to achieve different cutting types. Safety design: protective cover, emergency braking, etc. (more complete for commercial models

168 vegeta…

1. Main function segmentation: Quickly cut leafy vegetables into different forms such as shreds, segments, and shreds to meet cooking needs (such as hotpot side dishes, salads, fillings, etc.). Uniform cutting: Ensure consistent size of vegetable leaves, improve dish aesthetics and processing efficiency. Preserving freshness: Some models use low-temperature or gentle processing to reduce juice loss, maintain vegetable color and nutrition. 2. Core structure feeding port: wide mouth design, suitable for feeding fluffy leafy vegetables. Blade system: It often uses rotating blade discs or reciprocating blade groups, made of stainless steel (durable and easy to clean). Transmission device: motor-driven, with moderate power (commercial models are usually stronger). Adjustment device: It can adjust the cutting thickness (such as 1mm~10mm) or replace the blade group to achieve different cutting types. Safety design: protective cover, emergency braking, etc. (more complete for commercial models

Lettuce pe…

Adjust the tool system: Adjust the height and angle of the peeling knife and peeling wheel according to the size and shape of the bamboo shoots, so that the distance between the tool system and the bamboo shoots is appropriate.