FRUIT AND VEGETABLE CUTTING
ClassifyFRUIT AND VEGETABLE CUTTING
peeling machine
This is a peeler designed specifically for food processing, mainly used for peeling root vegetables such as potatoes, carrots, and taro. The equipment is suitable for central kitchens, vegetable processing plants, Pickled vegetables plants and other places. This machine uses diamond grinding rollers or sand discs as grinding components to remove the skin of food ingredients through rotational friction. There are two types of machines to choose from: dry grinding and wet grinding. You can choose the appropriate configuration according to your actual process requirements. A simple control method has been designed for operation, usually supporting continuous or batch feeding. The parts that come into contact with food are made of food grade stainless steel, which has a certain degree of rust and corrosion resistance, and is easy to clean. The compact structure of the whole machine is suitable for processing scenarios with long-term continuous use.
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