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Maintenance methods for fresh meat slicer
Source：本站 Time：2020/4/18 16:55:00 frequency：
The correct maintenance method for fresh meat slicer:
1. Before starting up, the small door at the bottom of the water tank should be opened, and lubricating fluid should be added to the movable locking device to ensure flexible swinging.
2. When rotary cutting test pieces, coolant should be added in a timely manner, otherwise it will affect the dimensional accuracy of the test pieces.
3. Regularly add lubricating oil to the guide rail to ensure the normal operation of the bearings.
4. In the case of not using the machine for a long time, we need to close the shutdown switch and unplug the power plug.
5. After the operation is completed, cut off the power and clean the surfaces of the drag slide, ring knife, fixture, etc., apply rust proof oil to prevent rusting. The push plate for pushing meat can be cleaned separately, and be careful not to let the plug and body get wet during cleaning.
1. Before starting up, the small door at the bottom of the water tank should be opened, and lubricating fluid should be added to the movable locking device to ensure flexible swinging.
2. When rotary cutting test pieces, coolant should be added in a timely manner, otherwise it will affect the dimensional accuracy of the test pieces.
3. Regularly add lubricating oil to the guide rail to ensure the normal operation of the bearings.
4. In the case of not using the machine for a long time, we need to close the shutdown switch and unplug the power plug.
5. After the operation is completed, cut off the power and clean the surfaces of the drag slide, ring knife, fixture, etc., apply rust proof oil to prevent rusting. The push plate for pushing meat can be cleaned separately, and be careful not to let the plug and body get wet during cleaning.
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